Parenteral health belfus, may cause failure to thrive // Nutr. Rev. 1988. Vol. 46. P. 217–219.
Parks J. R. A theory of feeding and growth of animals. Berlin etc.: Springer, 1982. 322 p.
Peptide transport in bacteria and mammalian gut / Eds K. Elliott, M. O'Connor. Ciba Found. Symp. Amsterdam: ASP, 1972. 161 p.
Pharmacology of intestinal permeation / Ed. T. Z. Csaky // Handbook of experimental pharmacology. Berlin etc.: Springer, 1984. Vol. 70/1. 708 p.; Vol. 70/2. 589 p.
Pineault M., Chessex P., Bisaillon S. et al. Total parenteral nutrition in the newborn: amino acids-energy interrelationships // Amer. J. Clin. Nutr. 1988. Vol. 48. P. 1065–1069.
Pi-Sunyer F. X. Effect of the composition of the diet on energy intake // Nutr. Rev. 1990. Vol. 48. P. 94–105.
Practical nutrition for the elderly // Nutr. Rev. 1988. Vol. 46. P. 83–87.
Prevost J., Vilter V. Histologie de la secretion oesophagienne du MancJnot Empereur // Proc. 13th Intern. Ornithol. Congr. Baton Rouge: Amer. Ornithol. Union. 1962. Vol. 2. P. 1085–1094.
(Prosser L., Brown F. А.) Проссер Л — , Браун Ф. Сравнительная физиология животных. М.: Мир, 1967. 766 с.
(Rice E. L.) Райс Э. Аллелопатия. М.: Мир, 1978, 302 С.
Richter С. P. Increased salt appetite in adre-nalectomized rats // Amer. J. Physiol. 1936. Vol. 115. P. 155–161.
Richter C. P. Salt appetite mammals: its dependence on instinct and metabolism // L'instinct dans le comportement des animaux et de lrhoirane. Paris, 1956. P. 577–629.
Richter C. P. Production and control of alcohol cravings in rats // Neuropharmacology (Trans. 3rd Confer.). New York: Macy, 1957. P. 39–146.
Rosensweig N. S. On lactose-hydrolized milk // Amer. J. Clin. Nutr. 2979. Vol. 32. P. 1979.
Saavedra J. M., Perman J. A. Current concepts in lactose malabsorption and intolerance // Annu. Rev. Nutr. 1989. Vol. 9. P. 445–502.
Sakata T. Chemical and physiological trophic effect of dietary fibre on the intestine of mono-gastric animals // Digestive physiology in the pig. Jablanna, 1988. P. 128–136.
(Schmidt-Nielsen К.) Шмидт-Нильсен К. Физиология животных: Приспособление и среда. М.: Мир, 1982. Т. 1. 416 с.; Т. 2. 384 с.
Scientific basis of gastroenterology / Eds H. L. Duthie, K. G. Wormsley. Edinburgh etc.: Livingstone, 1979. 498 p.
Scrimshaw N. S., Behar М., Wilson D. et al.Allvegetable protein mixtures for human feeding // Nutr. Rev. 1989. Vol. 47. P. 346–349.
Semenza G. Intestinal oligo- and disaccharidases / / Carbohyd rate metabolism and its disorders / Eds P. J. Randle et al. London etc.: Acad. Press, 1980. Vol. 3. P. 425–479.
Semenza G., Corcelli A. The absorption of sugars and amino acids across the small intestine // Molecular and cellular basis of digestion / Ed. P. Desnuelle. Amsterdam etc.: Elsevier, 1986. P. 381–412.
Sheard N. F., Walker W. A. The role of breast milk in the development of the gastrointestinal tract // Nutr. Rev. 1988. Vol. 46. P. 1–7.
(Sherman H.) Шерман Г. Химия пищи и питания. М.; Л.: Изд-во биол. и мед. литературы, 1937. 503 с.
Shiau Yih-Fu. Lipid digestion and absorption Л Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1527–1556.
Shulman R. J. Effect of different total parenteral nutrition mixes on small intestinal growth and differentiation in the infant miniature pig // Gastroenterology. 1988. Vol. 95. P. 85–92.
Silk D. B. A. Amino acid and peptide absorption in man // Peptide transport and hydrolysis / Eds K. Elliott, M. O'Connor. Ciba Found. Symp. 50. Amsterdam etc.: ASP, 1977. P. 15–29.
Simon G. L., Gorbach S. L. Intestinal flora and gastrointestinal function // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1729–1748.
Slanger J. L. The role of hypothalamic noradrenergic neurons in food intake regulation // Progress in brain research. Vol. 41. Integrative hypothalamic activity, 1974. P. 395–407.
Smith F. E. Today the environment, tomorrow the world // Biol. Science. 1969. Vol. 19. P. 317–320.
Smith G. P. The physiology of the meal Л Drugs and appetite / Ed. T. Silverstone. London etc.: Acad. Press, 1982. P. 1–21.
Smith G. P. Gut hormones and postprandial satiety // Functional disorders of the digestive tract / Ed. W. Y. Chey. New York: Raven Press, 1983. P. 29–33.
Smith G. P. Gut hormones and feeding behavior: intuitions and experiments // Peptides, hormones and behavior / Eds С. B. Nemeroff, A. J. Dunn. New York: Spectrum Publ., 1984. P. 463–495.
Smith G. P., Gibbs J., Young R. C. Cholecystokinin and intestinal satiety in the rat// Federat. Proc. 1974. Vol. 33. P. 1146–1149.
Snoeyenbos G. H. The gut microflora: the first line of defense of any animal // Biotechnology in the feed industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989. P. 261–270.
Solcia E., Capella C., Buffa R. et al. Endocrine cells of the digestive system // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 111–130.
Solcia E., Polak J. M., Buffa R. et al. Endocrine cells of the intestinal mucosa // Gastrointestinal hormones. A symposium / Ed. J. C. Thompson. Austin; London: Univ. Texas Press, 1975. P. 155–168.
(Stanier R. Y., Adelberg E. A., Ingraham J. L.) Стейниер P., Эдельберг Э., Ингрэм Дж. Мир микро бов. М.: Мир, 1979. Т. 3. 486 с.
Strominger J. L., Brobeck J. R. A mechanism of regulation of food intake // Yale J. Biol. Med. 1952. Vol. 25. P. 383–390.
Sturdevant R. A. L, Goetz H. Cholecystokinin both stimulates and inhibits human food intake // Nature. 1976. Vol. 261. P. 713–715.
(Szent-Gyorgyi А.) Сент-Дъердьи A. 0 мышечной деятельности. М.: Медгиз, 1947. 175 с. The atherogenic potential of food // Nutr. Rev. 1980. Vol. 46. P. 313–315.
The early history of the Earth / Ed. B. F. Windley. New York: Wiley, 1976. 540 p.
The endorphins j Eds E. Costa, M. Trabucchi. New York: Raven Press, 1978. 379 p.
The physiology of human eating disorders: preclinical and clinical perspectives / Eds L. H. Schneider et al. New York: New York Acad. Sci., 1988. 626 p.
Tripathi S., Mirsa A. K., Srivastava S. K. An assessment of gastrointestinal and endocrine function in patients with the malabsorption syndrome // Amer. J. Proctol. 1975. Vol. 26. P. 79–86.
Vahouny G. V. Effects of dietary fiber on digestion and absorption // Physiology of the gastrointestinal tract /Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1623–1648.
Vallentyne J. R. Solubility and the decomposition of organic matter in nature // Arch. Hydrobiol. 1962. Vol. 58. P. 423–434.
Vanbelle M. The European perpective in the use of animal feed additives: a world without antibiotics, anabolic agents or growth hormones? // Biotechnology in the feed,industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989. P. 191–208.
Volkheimer G. Persorption of particles: physiology and pharmacology // Adv. Pharmacol. Chemotherapy. Vol. 14. P. 163–187.
WalKer W. A. Gastrointestinal host defence: importance of gut closure in control of macromolecular transport If Development of mammalian absorptive processes / Eds K. Elliott, J. Whelan. Amsterdam etc.: Excerpta Medica, 1979. P. 201–219.
Walsh J. H. Gastrointestinal hormones // Physiology of the gastrointestinal tract /Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 181–253.
Weems W. A. Intestinal fluid flow: its production and control // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 571–593.
Weser E. Nutrition and the gastrointestinal tract // Gastrointestinal disease: Pathophysiology. Diagnosis. Management / Eds М. H. Sleisenger, J. S. Fordtran. Philadelphia etc.: Saunders, 1973. P. 20–34.
Wiegert R. G., Owen D. F. Trophic structure, available resources and population density in terrestrial vs. aquatic ecosystems // J. Theoret. Biol. 1971. Vol. 30. P. 69–81.
Williams P. E. V, The mode of action of yeast culture in ruminant diets: a review of the effect on rumen fermentation patterns // Biotechnology in the feed industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989. P. 65–84.
Wingate D. The eupeptide system, a general theory of gastrointestinal hormones // Lancet. 1976. March C. P. 529–532.
Winitz M., Seedman D., Graff J. Studies in metabolic nutrition employing chemically defined diets: Extended feeding of normal human adult males // Amer. J. Clin. Nutr. 1970. Vol. 23. P. 525–545.
Wood J. D. Physiology of the enteric nervous system // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 67–130.
Yamada T. Local regulatory actions of gastrointestinal peptides // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 131–142.
Young P. T. The experimental analysis of appetite // Psychol. Bull. 1941. Vol. 38. P. 129–164.
Young P. T. Palatability: the hedonic response to foodstuffs // Handbook of physiology. Sect. 6. Alimentary canal. Vol. 1. Control of food and water intake / Sect. ed. C. F. Code. Washington: Amer. Physiol. Soc., 1967. P. 353–366.
Zunz K., Mering F. Inwiefern bei influsst Nahrungszufuhr die thierischen Oxydationsprocesse? // Arch. ges. Physiol. Mensch. Thiere, 1883. Bd 32.
