Asbell, Bernard The Pill: A Biography of the Drug that Changed the World. New York: Random House, 1995.
Aspin, Chris The Cotton Industry. Series 63. Aylesbury: Shire Publications, 1995.
Atkins, P. W. Molecules. Scientific American Library series, no. 21. New York: Scientific American Library, 1987.
Balick, Michael J., and Paul Alan Cox Plants, People, and Culture: The Science of Ethnobotany. Scientific American Library series, no. 60. New York: Scientific American Library, 1997.
Ball, Philip What a Tonic // Chemistry in Britain (October 2001): 26–29.
Bangs, Richard, and Christian Kallen Islands of Fire, Islands of Spice: Exploring the Wild Places of Indonesia. San Francisco: Sierra Club Books, 1988.
Brown, G. I. The Big Bang: A History of Explosives. Gloucestershire: Sutton Publications, 1998.
Brown, Kathryn Scary Spice // New Scientist (December 23–30, 2000): 53.
Brown, William H., and Christopher s. Foote Organic Chemistry. Orlando, Fla.: Harcourt Brace, 1998.
Bruce, Ginny Indonesia: A Travel Survival Kit. Australia: Lonely Planet Publications, 1986.
Bruice, Paula Yurkanis Organic Chemistry. Englewood Cliffs, N. J.: Prentice-Hall, 1998.
Cagin, S., and P. Day Between Earth and Sky: How CFCs Changed our World and Endangered the Ozone Layer. New York: Pantheon Books, 1993.
Campbell, Neil A. Biology. Menlo Park, Calif.: Benjamin/Cummings, 1987.
Carey, Francis A. Organic Chemistry. New York: McGraw-Hill, 2000.
Caton, Donald What a Blessing She Had Chloroform: The Medical and Social Responses to the Pain of Childbirth from 1800 to the Present. New Haven: Yale University Press, 1999.
Chang, Raymond Chemistry. New York: McGraw-Hill, 1998.
Chester, Ellen Woman of Valor: Margaret Sanger and the Birth Control Movement in America. New York: Simon and Schuster, 1992.
Clow, A., and N. L. Clow The Chemical Revolution: A Contribution to Social Technology. London: Batchworth Press, 1952.
Collier, Richard The River That God Forgot: The Story of the Amazon Rubber Boom. New York: E. P. Dutton, 1968.
Coon, Nelson The Dictionary of Useful Plants. Emmaus, Pa.: Rodale Press, 1974.
Cooper, R. C., and R. C. Cambie New Zealand’s Economic Native Plants. Auckland: Oxford University Press, 1991.
Davidson, Basil Black Mother: The Years of the African Slave Trade. Boston: Little, Brown, 1961.
Davis, Lee N. The Corporate Alchemists: The Power and Problems of the Chemical Industry. London: Temple-Smith, 1984.
Davis, M. B., J. Austin, and D. A. Partridge Vitamin C: Its Chemistry and Biochemistry. London: Royal Society of Chemistry, 1991.
De Bono, Edward, ed. Eureka: An Illustrated History of Inventions from the Wheel to the Computer. New York: Holt, Rinehart, and Winston, 1974.
Delderfield, R. F. The Retreat from Moscow. London: Hodder and Stoughton, 1967.
Djerassi, C. The Pill, Pygmy Chimps and Degas’Horse: The Autobiography of Carl Djerassi. New York: Harper and Row, 1972.
DuPuy, R. E., and T. N. DuPuy The Encyclopedia of Military History from 3500 B. C. to the Present. Rev. ed. New York: Harper and Row, 1977.
Ege, Seyhan Organic Chemistry: Structure and Reactivity. Lexington, Mass.: D. C. Heath, 1994.
Ellis, Perry Overview of Sweeteners // Journal of Chemical Education 72, no. 8 (August 1995): 671–675.
Emsley, John Molecules at an Exhibition: Portraits of Intriguing Materials in Everyday Life. New York: Oxford University Press, 1998.
Fairholt, F. W. Tobacco: Its History and Associations. Detroit: Singing Tree Press, 1968.
Feltwell, John The Story of Silk. New York: St. Martin’s Press, 1990.
Fenichell, S. Plastic: The Making of a Synthetic Century. New York: HarperCollins, 1996.
Fessenden, Ralph J., and Joan S. Fessenden Organic Chemistry. Monterey, Calif.: Brooks/Cole, 1986.
Fieser, Louis F., and Mary Fieser Advanced Organic Chemistry. New York: Reinhold, 1961.
Finniston, m., ed. Oxford Illustrated Encyclopedia of Invention and Technology. Oxford: Oxford University Press, 1992.
Fisher, Carolyn Spices of Life // Chemistry in Britain (January 2002).
Fox, Marye Anne, and James K. Whitesell Organic Chemistry. Sudbury: Jones and Bartlett, 1997.
Frankforter, A. Daniel The Medieval Millennium: An Introduction. Englewood Cliffs, N. J.: Prentice-Hall, 1998.
Garfield, Simon Mauve: How One Man Invented a Colour that Changed the World. London: Faber and Faber, 2000.
Gilbert, Richard Caffeine, the Most Popular Stimulant: Encyclopedia of Psychoactive Drugs. London: Burke, 1988.
Goodman, Sandra Vitamin C: The Master Nutrient. New Canaan, Conn.: Keats, 1991.
Gottfried, Robert S. The Black Death: Natural and Human Disaster in Medieval Europe. New York: Macmillan, 1983.
Harris, Nathaniel History of Ancient Greece. London: Hamlyn, 2000.
Heiser, Charles B., Jr. The Fascinating World of the Nightshades: Tobacco, Mandrake, Potato, Tomato, Pepper, Eggplant, etc. New York: Dover, 1987.
Herold, J. Christopher The Horizon Book of the Age of Napoleon. New York: Bonanza Books, 1983.
Hildebrand, J. H., and R. E. Powell Reference Book of Inorganic Chemistry. New York: Macmillan, 1957.
Hill, Frances A Delusion of Satan: The Full Story of the Salem Witch Trials. London: Hamish Hamilton, 1995.
Hough, Richard Captain James Cook: A Biography. New York: W. W. Norton, 1994.
Huntford, Roland Scott and Amundsen (The Last Place on Earth). London: Hodder and Stoughton, 1979.
Inglis, Brian The Opium Wars. New York: Hodder and Stoughton, 1976.
Jones, Maitland, Jr. Organic Chemistry. New York: W. W. Norton, 1997.
Kauffman, George B. Historically Significant Coordination Compounds. 1. Alizarin dye // Chem 13 News (May 1988).
Kauffman, George B., and Raymond B. Seymour Elastomers. 1. Natural Rubber// Journal of Chemical Education 67, no. 5 (May 1990): 422–425.
Kaufman, Peter B. Natural Products from Plants. Boca Raton, Fla.: CRC Press, 1999.
Kolander, Cheryl A Silk Worker’s Notebook. Colo.: Interweave Press, 1985.
Kotz, John C., and Paul Treichel, Jr. Chemistry and Chemical Reactivity. Orlando, Fla.: Harcourt Brace College, 1999.
Kurlansky, Mark Salt: A World History. Toronto: Alfred A. Knopf Canada, 2002.
Lanman, Jonathan T. Glimpses of History from Old Maps: A Collector’s View. Tring, Eng.: Map Collector, 1989.
Latimer, Dean, and Jeff Goldberg Flowers in the Blood: The Story of Opium. New York: Franklin Watts, 1981.
Lehninger, Albert L. Biochemistry: The Molecular Basis of Cell Structure and Function. New York: Worth, 1975.
Lewis, Richard J. Hazardous Chemicals Desk Reference. New York: Van Nostrand Reinhold, 1993.
Loudon, G. Marc Organic Chemistry. Menlo Park, Calif.: Benjamin/Cummings, 1988.
MacDonald, Gayle Mauve with the Times // Toronto Globe and Mail, April 28, 2001.
Magner, Lois N. A History of Life Sciences. New York: Marcel Dekker, 1979.
Manchester, William A World Lit only by Fire: The Medieval Mind and the Renaissance: Portrait of an Age. Boston: Little, Brown, 1992.
Mann, John Murder, Magic and Medicine. Oxford: Oxford University Press, 1992.
McGee, Harold On Food and Cooking: The Science and Lore of the Kitchen. New York: Charles Scribner’s Sons, 1984.
McKenna, Terence Food of the Gods. New York: Bantam Books, 1992.
McLaren, Angus A History of Conception from Antiquity to the Present Day. Oxford: Basil Blackwell, 1990.
McMurry, John Organic Chemistry. Monterey, Calif.: Brooks/Cole, 1984.
Meth-Cohn, Otto, and Anthony S. Travis The Mauveine Mystery // Chemistry in Britain (July 1995): 547–549.
Miekle, Jeffrey L. American Plastic: A Cultural History. New Brunswick, N. J.: Rutgers University Press, 1995.
Milton, Giles Nathaniel’s Nutmeg. New York: Farrar, Straus and Giroux, 1999.
Mintz, Sidney W. Sweetness and Power: The Place of Sugar in Modern History. New York: Viking Penguin, 1985.
Multhauf, R. P. Neptune’s Gift: A History of Common Salt. Baltimore, Md.: Johns Hopkins University Press, 1978.
Nikiforuk, Andrew The Fourth Horseman: A Short History of Epidemics, Plagues, Famine and other Scourges. Toronto: Penguin Books Canada, 1992.
Noller, Carl R. Chemistry of Organic Compounds. Philadelphia: W. B. Saunders, 1966.
Orton, James m., and Otto W. Neuhaus Human Biochemistry. St. Louis: C. V. Mosby, 1975.
Pakenham, Thomas The Scramble for Africa: 1876–1912. London: Weidenfeld and Nicolson, 1991.
Pauling, Linus Vitamin C, the Common Cold and the Flu. San Francisco: W. H. Freeman, 1976.
Pendergrast, Mark Uncommon Grounds: The History of Coffee and how It Transformed the World. New York: Basic Books, 1999.
Peterson, William Population. New York: Macmillan, 1975.
Radel, Stanley R., and Marjorie H. Navidi Chemistry. St. Paul, Minn.: West, 1990.
Rayner-Canham, G., P. Fisher, P. Le Couteur, and R. Raap Chemistry: A Second Course. Reading, Mass.: Addison-Wesley, 1989.
Robbins, Russell Hope The Encyclopedia of Witchcraft and Demonology. New York: Crown, 1959.
Roberts, J. M. The Pelican History of the World. Middlesex: Penguin Books, 1980.
Rodd, E. H. Chemistry of Carbon Compounds. 5 vols. Amsterdam: Elsevier, 1960.
Rosenblum, Mort Olives: The Life and Lore of a Noble Fruit. New York: North Point Press, 1996.
Rudgley, Richard Essential Substances: A Cultural History of Intoxicants in Society. New York: Kodansha International, 1994.
Russell, C. A., ed. Chemistry, Society and the Environment: A New History of the British Chemical Industry. Cambridge: Royal Society of Chemistry.
Savage, Candace Witch: The Wild Ride from Wicked to Wicca. Vancouver, B. C.: Douglas and McIntyre, 2000.
Schivelbusch, Wolfgang Tastes of Paradise: A Social History of Spices, Stimulants, and Intoxicants. Translated by David Jacobson. New York: Random House, 1980.
Schmidt, Julius. Rev. and ed. by Neil Campbell. Organic Chemistry. London: Oliver and Boyd, 1955.
Seymour, R. B., ed. History of Polymer Science and Technology. New York: Marcel Dekker, 1982.
Snyder, Carl H. The Extraordinary Chemistry of Ordinary Things. New York: John Wiley and Sons, 1992.
Sohlman, Ragnar, and Henrik Schuck Nobel, Dynamite and Peace. New York: Cosmopolitan, 1929.
Solomons, Graham, and Craig Fryhle Organic Chemistry. New York: John Wiley and Sons, 2000.
Stamp, L. Dudley The Geography of Life and Death. Ithaca, N. Y.: Cornell University Press, 1964.
Stine, W. R. Chemistry for the Consumer. Boston: Allyn and Bacon, 1979.
Strecher, Paul G. The Merck Index: An Encyclopedia of Chemicals and Drugs. Rahway, N. J.: Merck, 1968.
Streitwieser, Andrew, Jr., and Clayton H. Heathcock Introduction to Organic Chemistry. New York: Macmillan, 1981.
Styer, Lubert Biochemistry. San Francisco: W. H. Freeman, 1988.
Summers, Montague The History of Witchcraft and Demonology. Castle Books, 1992.
Tannahill, Reay Food in History. New York: Stein and Day, 1973.
Thomlinson, Ralph Population Dynamics: Causes and Consequences of World Demographic Changes. New York: Random House, 1976.
Time-Life Books, ed. Witches and Witchcraft: Mysteries of the Unknown. Virginia: Time-Life Books, 1990.
Travis, A. S. The Rainbow Makers: The Origins of the Synthetic Dyestuffs Industry in Western Europe. London and Toronto: Associated University Presses, 1993.
Visser, Margaret Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions. Perils and Taboos of an Ordinary Meal. Toronto: McClelland and Stewart, 1986.
Vollhardt, Peter C., and Neil E. Schore Organic Chemistry: Structure and Function. New York: W. H. Freeman, 1999.
Watts, Geoff Twelve Scurvy Men // New Scientist (February 24, 2001): 46–47.
Watts, Sheldon Epidemics and History: Disease, Power and Imperialism. Wiltshire: Redwood Books, 1997.
Webb, Michael Alfred Nobel: Inventor of Dynamite. Mississauga, Canada: Copp Clark Pitman, 1991.
Weinburg, B. A., and B. K. Bealer The World of Caffeine: The Science and Culture of the World’s Most Popular Drug. New York: Routledge, 2001.
Wright, James W. Ecocide and Population. New York: St. Martin’s Press, 1972.
Wright, Lawrence Clean and Decent: The Fascinating History of the Bathroom and the Water Closet. Cornwall: T. J. Press (Padstow), 1984.
По-русски такие продукты чаще называют натуральными, а по-английски слова “натуральный” и “органический” в этом смысле действительно являются синонимами. — Здесь и далее — примечания переводчика.
